Banana Peanut Butter Coconut Flour Muffins

 

Ingredients

2 large over ripe bananas
1 cup peanut butter
1/2 cup melted unsalted butter
6 eggs
5 tbs maple syrup
2 tsp baking powder
pinch of salt
1/3 cup coconut flour

Preheat oven to 350 F.

Melt the butter in microwave for 60 seconds.

In a large bowl mash the bananas with a fork, add peanut butter, maple syrup, salt and butter and mix thoroughly with the fork.

Add the 6 eggs and use your fork to beat them into the banana mixture – it should thicken up quite a bit.

Add the coconut flour/baking powder mix to the banana mixture and mix with fork until you have a smooth batter.

Fill muffin cups with the mixture and bake for 20 minutes.

Let cool and enjoy!